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| My favorite dinner is a cold glass of chardonnay and a bag of gold fish. |
| I;m embarrassed that I eat the food DS chucks on the floor and I pour his leftover milk from the sippy cup into my coffee in the morning. |
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jiffy pop popcorn
pop rocks mentos |
Now THAT is disgusting. . . |
Me too!! DH thinks I'm nuts. |
| I cant pass up a Grape Fanta when one is available. I'm embarrassed by my love of things dipped in ketchup. Eggs, grilled cheese, fish sticks, corn, etc. I was told it showed my hillbilly roots. I suppose my nostalgic love for creamed chipped beef on toast does too. But, I only like it made by my dad, who would always call it Shit on a Shingle. |
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What's up with all you Spaghetti-Os lovers? I am a Chef-Boyardee Ravioli girl myself and, yes, I occasionally feed it to my kids who love it too. My husband objects (mildly) but who is he to talk, he eats tripe from a can... (No, he is not American.)
Other childhood foods that I still enjoy occasionally. And, no I have no shame about it--I just think many of my friends and colleagues would be surprised to know that I often have these in my kitchen: The aforementioned Chef Boyardee--always on hand Creamy JIF on a spoon straight from the jar--sometimes spread on Hershey's kisses Pizza Rolls Campbells Chunky Soup (either beef stew or with the little meatballs) Love, love, love Taco Bell crunchy taco supreme Strawberry Quik (my kids call it "pink drink") Sugar cereal of many types--Corn Pops and Apple Jacks, especially Kraft singles Doritos Pringles A salad with Bacos and Catalina dressing I could go on.... |
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Durian, and no, I'm not from the U.S.
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There is a bar downtown that not only serves tater tots, but will make their nacho plate with tater tots instead of tortilla chips.
Embarrassing to order, yet oddly tasty. |
OMG sounds SO delicious. What bar? |
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I'm not embarrassed, but I still love Spring because of....
...CADBURY CREME EGGS! |
The Exchange. G between 17th and 18th. |
| I'm so midwest - a great casserole, and even though I am a total restaurant snob, if I cross over the state line into Wisconsin, I am dreaming of how fast I can get to an Olive Garden. |
| pizza dipped in ranch dressing. A friend and I discovered this in high school after smoking pot. Now I don't really have a good excuse for why this is amazing. |
OMG did I sleep-type this?? Combos are the perfect car food! Also scittles, 3 at a time
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