Unsophisticated Food You Love

[Anonymous]

Fried Bologna

[Anonymous]

Hot dogs.

I used to live in Chicago, and I would do pretty much anything for a Weiner's Circle char dog right now. Mustard, relish, onion, pickle spear, tomato, sport peppers and ... most importantly ... celery salt.

[Anonymous]

Anonymous wrote:

Anonymous wrote:Any Little Debbie snacks, but I’m especially attracted to anything seasonal.

Ooh, this reminds me -- not little debbie, but I used to LOVE twinkies and I am often tempted to buy them a the store but too embarrassed. I wonder if I would still find them delicious?!

For me it was Hostess Ding Dongs ... but I would always peel off the chocolate covering and eat it in stages

[Anonymous]

Taco Bell bean burrito
stouffers Mac and cheese as well as chicken ala king back in the boil a bag days.
Regular Doritos circa 40 years ago.
I am now a vegetarian but salivate over those things.

[Anonymous]

Anonymous wrote:Taco Bell bean burrito
stouffers Mac and cheese as well as chicken ala king back in the boil a bag days.
Regular Doritos circa 40 years ago.
I am now a vegetarian but salivate over those things.

Oh gosh, that sounds good.

My mother would serve it over biscuits made with Bisquick if she had energy. English muffins if she didn't.

[Anonymous]

Egg McMuffin mayne

[Anonymous]

Anonymous wrote:Egg McMuffin mayne

Sausage McMuffin with egg

[Anonymous]

Anonymous wrote:

Anonymous wrote:Egg McMuffin mayne

Sausage McMuffin with egg

Why is their sausage so good? It's better than any other sausage. Are thy showering it with MSG or something?