What happened to fat free dressings ?

[Anonymous]

Anonymous wrote:

Anonymous wrote:Because they were full of salt?
Like the fat free cereals are full of sugar?

Salt doesnt make people fat.

Bad for blood pressure and kidneys.

[Anonymous]

I wonder if they've been discontinued?

Kraft is discontinuing their FF mayo and admitted that it didn't taste very good.

[Anonymous]

Anonymous wrote:Bolthouse Farms dressings are in all the groceries.

These are great!

[Anonymous]

All these over weight people did not get over weight from fat free any thing. Probably never used them. Iam looking for FF dressing now. Working hard to stay under 300#. Anonymous

[Anonymous]

FF dressings were nasty tasting and had tons of sugar, which packs on the pounds for me more than a small amount of fat.

I ended up just using oil and vinegar most of the time to actually lose weight. Think most people have caught onto this by now.

[Anonymous]

Anonymous wrote:I can’t figure out why many grocery stores and restaurants stopped carrying fat-free and have greatly reduced the used of light dressing.

While I know there are many concerns for fat free condiments, I can’t figure out why they have disappeared almost over night.

Has anyone else noticed this?

No, but olive oil is good for you. That and balsamic vinegar is enough for me.

[Anonymous]

Anonymous wrote:People caught on that loads of sugar replaced the fat and stopped buying them and asking for them.

I really don’t think so. People still eat loads of sugar and crap. The amount of sugar in a couple tablespoons of fat free dressing is irrelevant in the big picture of your diet for the entire day.

[Anonymous]

They went the way of Snackwells and Lay’s Wow potato chips with olestra. If you want a fat free dressing, just use vinegar of your choice and combine with something - miso, honey, mustard, etc.