Are to-go restaurants in NYC still open?

[Anonymous]

You people are so worried about your immediate situation. When the economic tsunami hits, you will have another catastrophe on your hands, one you can’t wash off.

[Anonymous]

Anonymous wrote:

Anonymous wrote:I live in NYC, and have been ordering takeout once a week to support my favorite local restaurants. I want them to be around once we all come out of hibernation! As long as you dispose of the packaging quickly and wash your hands right away, it's fine. It's not the food that's going to transmit the disease.

...because some bureaucrat or talking head newsman on TV told you so?

Because science. FFS.

If you won’t trust people who’ve studied this, go take an introductory virology course and then come back to me.

- life sciences phd

[Anonymous]

Anonymous wrote:

Anonymous wrote:I live in NYC, and have been ordering takeout once a week to support my favorite local restaurants. I want them to be around once we all come out of hibernation! As long as you dispose of the packaging quickly and wash your hands right away, it's fine. It's not the food that's going to transmit the disease.

...because some bureaucrat or talking head newsman on TV told you so?

My father's an epidemiologist. BOOM!

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:I live in NYC, and have been ordering takeout once a week to support my favorite local restaurants. I want them to be around once we all come out of hibernation! As long as you dispose of the packaging quickly and wash your hands right away, it's fine. It's not the food that's going to transmit the disease.

...because some bureaucrat or talking head newsman on TV told you so?

My father's an epidemiologist. BOOM!

Clearly intelligence is not inheritable.