what can I do with avocados?
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Anonymous
| you can skip the onion in guac too |
Anonymous
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I make salad dressing with them. Blend with garlic and lemon juice and salt and pepper. It'll be the consistency of runny mayo. Delish with romaine lettuce and cherry tomatoes or use in place of mayo/mustard in a turkey sandwich.
Also just eating it out of the shell wih a spoon and a dash of salt is good. |
Anonymous
Anonymous
holy shit, must have now |
Anonymous
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I use them for breakfast and lunch wraps frequently.
Breakfast: Egg whites, salsa, TJ's Whole Wheat Wrap, Avocado Lunch: Italian deli turkey from TJ's, salsa, avocado Sometimes I will throw some spinach or other greens in too. |
Anonymous
This sounds yummy! We do eggs/cheddar cheese/salsa/avacado wrapped in a burrito. |
Anonymous
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We also do smoothies. Probably like the milkshake poster?
Avacado (halved and seed removed) 1 container vanilla yogurt 6 ice cubes Milk Honey Blend! So creamy and tasty. And high in protein if you use Greek yogurt. DD loves this. It's almost like ice cream. |
Anonymous
| Beer battered avocado fries. Yum. |
Anonymous
| This thread is better than then the sex forum. |
Anonymous
Lol |
Anonymous
| It is really good with sugar sprinkled on it. |
Anonymous
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On salad nisoise or fresh chunk crab salad
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Anonymous
Forgot this classic! Scoop out a tiny bit of the avocado so you can use it as a "bowl" (but leave enough of the avocado so you can still eat it!  Fill w/ cold baby shrimp mixed lightly with Russian dressing.
Put an avocado chunk/slice on black bean soup or gazpacho. |
Anonymous
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chunks on saltines. Drizzle with lemon juice, sprinkle sea salt.
Our family fights over these. |
Anonymous
| Huck them at passing cars? |