| Take a sleeve of bread and refill it with peanut butter sandwiches. No jelly. It's important, no jelly. |
clearly you missed the point entirely. And also-like someone else mentioned she could get bags of ice to store with the sandwiches in a bag. But regardless, bringing something in this situation is dumb anyway. i’m not sure why OP is so against buying food on the train. it’s one meal and will be so much less of a hassle. |
I think the post you're quoting just says "protein" not "high protein." But anyway peanut butter and bread or crackers + other small amounts on fruits and veggies and dried fruit and chips and chocolates and other snacks will not deplete one's protein sources. Also, a lot of people eat more than 2 tbsp of peanut butter. I think it's gonna be ok! |
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I would not carry around lunch in the OP’s situation. I would just buy train station/train food.
But if you really want to lug stuff and if you’re concerned about keeping it cold, packit bags are great. The ice packs are built in and you keep it all in the freezer, and somehow this seems to lead to less sweating etc than putting an ice pack in another bag. Idk how. Plus the ice goes all the way around the food. But they’re heavy. |
| can you just eat cliff bars or something and have proper lunch when you get home? |
Most cheeses are meant to be eaten at room temperature. |
| You can get shelf stable bags of salami or pepperoni from the grocery store (there are some like Applegate turkey pepperoni that just need to be refrigerated after opening but if you buy a small bag or small salami that shouldn’t be a problem). Then pack some small packaged cheese (pick something salty like cheddar and maybe put a tiny frozen water bottle/beverage next to it), some whole fruit or veggies, packs of Justin’s peanut butter, maybe some jam packets from a breakfast restaurant (e.g. silver diner) and a sleeve of crackers. I also enjoy packing ziploc bag servings of cereal/granola and bringing a small disposable bowl and a single serve non perishable milk to have my favorite morning cereal on trips. If you need to pack coffee la colombe canned coffees are great. Lastly dried mango is delicious. |
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Leather shoe marinated with secret hobo spices.
Bottle of Ripple in paper bag. Pack neatly in red checkerboard bindle on a stick. Hop on and off the train at will to eat and share travel adventure stories. |
| Just bring fruit and nuts. A half of baguette, there are some cheese pates that can be kept at room temp and of course the saussion sec is classic. |
I would. I saw that in the post and thought yes. Mozzarella and tomato are perfect for room temperature. Cheese is preserved. You'd be surprised how warm you can eat it and how long you can leave it out (I am French). |
Why don’t you? Vs. prepping and carrying food all day? |
This. Get some hearty rolls to make them on. Freeze one water bottle to put with them and drink it as it melts. |
Me too! I wondered why a train would need food. Or a meal plan for a sick person |
| Ham and butter on a baguette! |
| Anything you’d pack for a school lunch. Today my kid had cold leftover chicken, cucumber slices, grapes, seaweed crisps, and a protein bar. Fork. Napkin. Ice pack. Easy. He has this or a variation of it almost every day. You could just pack individual servings so you’re not awkwardly dishing things up on the train. If you don’t own individual containers, you could grab those cheap reusable plastic bentos from Safeway, fill them up, toss in an insulated tote, add an ice pack, and be done. |