| Ask for non-spicy when you order. They know how to tone it down. Apps like spring rolls and curry puffs are a safe bet. Cool off with Thai iced tea. |
| Our neighborhood Thai restaurant has a tofu vegetable soup that's not at all spicy. It also has lemongrass chicken; a pear-marinated beef dish called Siam beef; garden rolls; chicken satay; gypza; and a variety of curries, many of which are not spicy at all, such as massamun and penang curries. |
| Basil chicken or eggplant is lovely and savory. You can ask them not to make it spicy. |
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pad thai
panang curry chicken with peanut sauce curry puffs they usually have cashew chicken the fried rice mango rice for dessert |
| Ask for jasmine rice. It won't hurt your gentle palate. |
| Love thai, ask them to make it extra mild for you. |
| Surprised nobody has mentioned ginger chicken since I think that’s the most accessible Thai dish. It’s basic ingredients, not spicy and quite delicious! |
| Thai cuisine restaurant in Rockville is excellent. I'm not into spicy either so I always get the papaya salad (no chili) and moo sub noodle soup. |
| The proliferation of Thai restaurants is gastrodiplomacy at its best. Ever since that program in 2002 to push Thai restaurants on the rest of the world… |
I think pad see eu is a better choice than pad Thai - more familiar flavors, none of the fish sauce which I think is a hurdle for some people. And then mango sticky rice of course |
Curious, what kind of food do Thai people eat at home in Thailand? Is American Thai: Actual Thai food :: Olive Garden: Tuscan regional cuisine? |
All of these! + fresh rolls/garden, not sure they are Thai specifically, but veggies (maybe shrimp) wrapped in soft rice paper with dipping sauce. |
Yep! These were my intro dishes. Love Pineapple fried rice. Mmmm! |
+1 Just request mild. |
| Get thee to two sisters in mosaic. Best food ever, any dish. |