| I don't know! I am hosting a dozen people and am just not feeling the menu planning this year. I bought a turkey yesterday and I plan to make the cranberry sauce I always make, but am otherwise dragging my feet. Blah! and Bah humbug! I guess. |
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Pumpkin soup and appetizers at noon-2
Cranberry mule signature drink Turkey Mash potatoes Mac and cheese Gravy Rolls Sweet pot casserole (pecans) Green beans Whoopie pies Coconut cream pie Pumpkin roll We had to keep it small traveling the next day and don’t be home for leftovers. |
Ok, sweet that your DH gets his favorite — including a bit of teasing. Plus there’s always the candied yams! Wishing you a lovely Thanksgiving, PP. |
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Turkey
Gravy Cranberries Mashed potatoes Stuffing Brussel sprouts Pumpkin and chocolate cream pie It is just our little family, so keeping it small |
This is our menu too. Though I'm considering adding stuffed mushrooms from the OP. |
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Outlier here but we don't like turkey.
Pork shoulder with rosemary Mashed potatoes Stuffing Brussel sprouts Cranberry sauce Pecan pie |
Love if you can share the collard greens recipe. I might be able to get my husband to eat that. |
Oh no - unless you have a huge frig and oven, you need to get with it - good luck! |
Ugh haha I was hoping someone would say “Pfft you have plenty of time.” I only have one oven and a 4 burner stove. No microwave. But DH did just clean out the basement fridge and freezer for extra room. In-laws are bringing pie, so I just need to provide ice cream/whipped cream for dessert course. |
You do have time. Go place an order online for the basics. Pick up today and avoid the crowd. |
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Smoked turkey
Gravy Cranberry-orange sauce Cornbread sausage stuffing Mashed potatoes Sweet potato casserole Mac and cheese Succotash Sautéed green beans with mushrooms and onions Fried apples Pumpkin pie |
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Turkey
Gravy Stuffing (Pepperidge Farm) Mashed potatoes Sweet potato casserole with coconut and pecans Green bean casserole (bleccch but MIL insists on bringing) Roasted Brussels sprouts whole-berry cranberry sauce crescent rolls & bran biscuits pumpkin pie and apple cake for dessert |
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We don't do traditional Thanksgiving food, so this is um... a bit eclectic.
Lunch: Winter Squash and Red Lentil Soup Crusty Bread (home made) Chili Oil Noodles Chili Garlic Shrimp Dinner: Recheado Slow Roasted Duck with Gravy Peruvian Roasted Chicken with Spicy Cilantro Sauce Stuffing Sweet corn Spoonbread Spicy Potatoes (Papas ala Diabla) Mexican Green Rice Cranberry Jalapeno Relish Garlic Roasted Vegetables (by request) Roasted Vegetables with Dukkah Autumn Glow Salad with Lemon Dressing Pecan Bars French Silk Pie/Boston Cream Pie Friends are bringing Date Nut Rolls Cutlets (Indian style) Hummus Caponata Home made veg/chicken dumplings Lotus Root salad |
Slight change of plans. Nephew requested focaccia, so focaccia for lunch, and crusty bread for dinner. |
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Butternut squash stuffed with either quinoa/walnuts/cranberries or TVP/mirepoix/sage/thyme
Stuffing Roasted garlic+rosemary mashed potatoes Mushroom gravy Roasted Brussels sprouts Rolls Dessert supplied by guests Skipping the cranberry/orange sauce this year - no one ate any last year and the leftovers are still in the freezer
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