| Mediterranean Cous cous salad |
| For jumbo shrimp: do you buy fresh or the big ole frozen bags and steam, boil, stir-fry, ?, how do you prepare and serve? |
HAHA sorry this was funny |
| Make ahead Chicken satay with peanut dipping sauce |
| Berry Cobbler and ribs |
No, but I will bake some Cannabis cookies, and we can all get BAKED IN THE USA✌🏼🇺🇸 |
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Lemon curd-filled cupcakes with whipped cream frosting
Pearl couscous with pesto, tomato and mozzarella Elotes Also adding pigs in a blanket, thanks to PP |
Can you share your recipe? I have tried a few and am still looking. Thanks! |
I buy them from The Fresh Market, already cooked and ready to go. We serve them with lemon wedges and two dips, a classic ketchup/horseradish and a curry remoulade. |
The cupcakes sound yummy! |
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Cowboy caviar
Pasta salad |
Details, please. |
How do you make your sesame noodles? |
Can you say more about the cupcakes? |
I doubt she would ever have anyone impregnate her. |