What is on the menu this week?

[Anonymous]

What are you planning to make this week? Are you meal prepping this weekend?

I’ll be adding frozen zucchini to my protein smoothies this week; apparently you can’t taste it and get a whole serving of veggies in.

Not sure what to make this week, not feeling terribly hungry or motivated so throw me some inspiration please…

[Anonymous]

Chicken in tarragon sauce
Pasta salad
Deviled eggs
Caesar salad

[Anonymous]

Homemade cheddar chive bread. We'll make panini from that. I have good olive oil, crunchy sprouts to make them next level.

I need to use up potatoes so probably a german-style potato salad with lentils in it since I don't like mayonnaise. (so probably really just another grain bowl but with potatoes this time)

[Anonymous]

Mississippi pot roast
Mashed potatoes to go with it
Macaroni salad
Sautéed Swiss chard with garlic
Lots of protein smoothies
Tostadas with ground beef

[Anonymous]

Udon stir fry
Fajitas
Chicken pot pie with green salad
Blanket dumplings
Whole roasted lemon pepper chicken with Mac and cheese

[Anonymous]

DIY nachos - everyone picks their toppings of choice
Pasta with chicken sausage and sautéed veggies
Sesame noodles with tofu and bok choy
A couple of dinner salads with whatever protein looks good that day

[Anonymous]

Farro, tomato, snap pea salad
Minestrone
Spinach and chickpeas with sun dried tomato cream sauce
Miso soup
Stuffed peppers
Tomato dal
Smoky black eyed peas with collard greens

[Anonymous]

Anonymous wrote:Farro, tomato, snap pea salad
Minestrone
Spinach and chickpeas with sun dried tomato cream sauce
Miso soup
Stuffed peppers
Tomato dal
Smoky black eyed peas with collard greens

Stealing this idea.

Can figure something out, but would love your recipe.

[Anonymous]

Last Armand's Spinach Pizza ever

[Anonymous]

Buffalo wings (pre steam, grill, add sauce) with carrots and garlic bread
Spinach cheese ravioli
Pasta with pesto, fresh mozarella, tomatos
Steak with grilled corn and salad
Maybe breakfast tacos with Soyrizo, black beans, eggs, cheddar, guac and tomatos
Pizza from cheap takeout for a youth event

I guess I’m short one. Mini quiche and salad??? Although that takes the oven which I’m trying to avoid.

[Anonymous]

Gazpacho, chickpea salad, pita
Scrambled eggs with veggies and toast
Couscous salad with dried apricots
Spanakopita and dolmades

[Anonymous]

Pasta with chickpeas (smitten kitchen)
Chicken cutlets with glazed carrots
Broccoli and tofu stir fry with rice
Black bean burgers (Sally’s baking addiction)

I’m going for easy this week - I’m a teacher and parent who is last-week-of-school tired.

[Anonymous]

Got a lot going on - travel, house projects, etc... so simple stuff. Watermelon, cherries, lots of roasted veggies and salads and homemade dressing, veggie burgers, grilled chicken, maybe homemade pizza, guacamole, and cookies. Simple week!

[Anonymous]

I did grilled bang bang salmon with Asian cucumber salad and roasted garlic potatoes, then homemade chili oil dumplings with edamame and sautéed green beans, then tomorrow will be chicken shish taouk with fries and roasted broccoli. Then we go on vacation.

[Anonymous]

Morningstar spicy black bean burgers
A chicken parm casserole I saw on Allrecipes Youtube
Ground beef, roasted potatoes, salad
Egg salad in lettuce cups