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Reply to "What is on the menu this week?"
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[quote=Anonymous]Buffalo wings (pre steam, grill, add sauce) with carrots and garlic bread Spinach cheese ravioli Pasta with pesto, fresh mozarella, tomatos Steak with grilled corn and salad Maybe breakfast tacos with Soyrizo, black beans, eggs, cheddar, guac and tomatos Pizza from cheap takeout for a youth event I guess I’m short one. Mini quiche and salad??? Although that takes the oven which I’m trying to avoid. [/quote]
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