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I feel like we often share dinner ideas, but I get stuck on lunch sometimes, so I'm looking for inspiration. I also think people tend to eat weirder stuff for lunch, so it might just be interesting.
Today I made a chickpea salad with random leftover veggies - cherry tomatoes, cilantro, spring onions, snack peppers - and a homemade dressing of olive oil, dijon, garlic, salt, pepper. And I had a hunk of goat cheese with some crackers. |
| Black beans and rice with pepperjack cheese and hot sauce. |
| a slice of sourdough topped with nutella and strawberries and two hard boiled eggs. |
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Boursin cheese on crackers.
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Today, a hard boiled egg and the strawberries that are beginning to shrivel. Might have a handful of pretzels later.
On days my partner are I are both home, we sometimes treat ourselves to a frozen pizza. Otherwise, usually leftovers. |
| Leftover barley vegetable soup. |
| Egg and bean tacos |
| Usually it’s leftovers, or a plate of green beans, or salad (lettuce, pepper, carrot, cucumber, radish). Sometimes chickpea tu-no salad sandwich or muhamarra (beets, walnuts, pomegranate syrup)+ crackers. |
| 3 small pieces of leftover Pizza Paradiso pizza, two cans of LaCroix. |
| Chicken Sammich. |
| Cream of chicken soup (the canned stuff) with Asiago cheese crackers, and some Campari tomatoes with salt. (Before anyone comes for me I have very low blood pressure.) |
I think I want to do this for dinner. I always forget about it as an option because the frozen pizza is in my extra freezer. |
| Leftover pasta salad. |
| Chicken salad. Still alive. |
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I had Cava.
Spinach, rice, red pepper hummus, tzatziki, roasted veg, broccoli, corn, tomato/cucumber, pickles, date vinagirette, and skhug. Portion was skimpy so I finished the bowl which is unusual. So good. |