Guacamole

[Anonymous]

Trying to find a new recipe.
Have one to share?

[Anonymous]

Avocado. Fresh garlic. Fresh onion. Fresh lime. Sea Salt. We’ll also add fresh cilantro & jalapeño.

[Anonymous]

Peel them.
Mash them up real good.
Stir in some salt and pepper.
Stir in some fresh lime juice.
Consume within an hour or less.

[Anonymous]

Mashed avocado
Chopped tomatoes
Chopped jalapeños
Lime juice
Salt
Hot Sauce
Cilantro (leave out if you hate)

I don't like onions, so I leave them out. Feel free to add if you'd like.

[Anonymous]

I have always loved the Rosa Mexicano recipe. Here it is: https://www.tasteasyougo.com/2020/04/rosa-mexicano-signature-guacamole-recipe.html

[Anonymous]

https://www.recipetineats.com/best-ever-authentic-guacamole/#recipe

I get a lot of compliments for this recipe. I think the key is mushing up the onions, salt, jalapeno and cilantro in a mortar and pestle.

[Anonymous]

Avocado
Red onion
Jalapeño
Cilantro
Lime juice
Salt and pepper

Adjust to your liking

[Anonymous]

Avocado, green onion, garlic, lime juice, cumin, jalapeños, salt, pepper, cilantro, tomatoes if you wish.

[Anonymous]

Anonymous wrote:Mashed avocado
Chopped tomatoes
Chopped jalapeños
Lime juice
Salt
Hot Sauce
Cilantro (leave out if you hate)

I don't like onions, so I leave them out. Feel free to add if you'd like.

I think raw onions overpower the whole dish, and then stay with you so long afterwards that they are just unenjoyable.

[Anonymous]

Anonymous wrote:Peel them.
Mash them up real good.
Stir in some salt and pepper.
Stir in some fresh lime juice.
Consume within an hour or less.

This.

[Anonymous]

Anonymous wrote:

Anonymous wrote:Peel them.
Mash them up real good.
Stir in some salt and pepper.
Stir in some fresh lime juice.
Consume within an hour or less.

This.

No that’s just mashed avocado. You need the mix-ins

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Peel them.
Mash them up real good.
Stir in some salt and pepper.
Stir in some fresh lime juice.
Consume within an hour or less.

This.

No that’s just mashed avocado. You need the mix-ins

+1. What a crappy "recipe." Would not want.

[Anonymous]

Anonymous wrote:https://www.recipetineats.com/best-ever-authentic-guacamole/#recipe

I get a lot of compliments for this recipe. I think the key is mushing up the onions, salt, jalapeno and cilantro in a mortar and pestle.

Yes this is how I make it too! It’s excellent. No garlic and no tomato.

[Anonymous]

Anonymous wrote:

Anonymous wrote:Mashed avocado
Chopped tomatoes
Chopped jalapeños
Lime juice
Salt
Hot Sauce
Cilantro (leave out if you hate)

I don't like onions, so I leave them out. Feel free to add if you'd like.

I think raw onions overpower the whole dish, and then stay with you so long afterwards that they are just unenjoyable.

I'm of the opinion that that onions--raw ones, in particular--ruin pretty much everything, but I know that's controversial.

[Anonymous]

Anonymous wrote:

Anonymous wrote:Mashed avocado
Chopped tomatoes
Chopped jalapeños
Lime juice
Salt
Hot Sauce
Cilantro (leave out if you hate)

I don't like onions, so I leave them out. Feel free to add if you'd like.

I think raw onions overpower the whole dish, and then stay with you so long afterwards that they are just unenjoyable.

They can. Any tricks on not letting them? Does chop them, or sautee them before mixing with other ingredients?