Suggestion for something to bring to a winery picnic please

Anonymous
A friend invited me to a winery picnic with her friends. She said "bring whatever you want but we already have fruits/nuts/cheese/salami, etc so don't bring those".
I asked for suggestions but haven't gotten a response.

I think pastries but not sure what or where to get them.
Anonymous
What about some kind of chip and dip
Anonymous
Mushroom tart or a mushroom quiche pre-cut into small slices

A thing of fancy Italian cookies
Anonymous
Something chocolate. It pairs well with red wine.
Anonymous
Rice Krispy treats, brown the butter before adding the marshmallows. Cut them into small squares but bring a lot. Yes, adults love them too
Anonymous
hummas and veggies
macaroons
cookies
Anonymous
Anonymous wrote:A friend invited me to a winery picnic with her friends. She said "bring whatever you want but we already have fruits/nuts/cheese/salami, etc so don't bring those".
I asked for suggestions but haven't gotten a response.

I think pastries but not sure what or where to get them.


How fun! I love the suggestions above-- mini italian cookies, chocolate, you could do an edited crudite- with an eggplant spread and endive or jicama and carrots, and everyone loves guac and nice chips
Anonymous
Sorry, but chocolate does not go well with red wine
Anonymous
I’d get things from the olive bar like olives, artichokes, etc…
Anonymous
Anonymous wrote:Sorry, but chocolate does not go well with red wine


Disagree. Sorry.
Anonymous
Definitely chocolate
Anonymous
Bread
Anonymous
Anonymous wrote:Bread


This!
Anonymous
Anonymous wrote:Sorry, but chocolate does not go well with red wine


Of course it does.
Anonymous
I’d make tapenade with a seedy cracker or toasted baguettes
Or an roasted onion mustard seed flatbread
Or veggie sushi
Or roasted chickpeas
or a creamy cannellini bean and chickpea dip (nut) with toasted baguettes slices

If you don’t want to cook, go to Trader Joe’s and get canned fava beans, canned Greek eggplants, canned Greek chickpeas and some of their olive focaccia and plate it up in containers with spoons and slices of lemon
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