What's for dinner?

Anonymous
DH ate half the leftovers I was planning to serve. So what should I throw together with basic ingredients? Something easy like pasta or a tuna melt...but I've had both of those this week already.
Anonymous
Breakfast for dinner.
Anonymous
Breakfast for dinner is also one of our go tos when we don't want to cook. Egg sandwiches on croissants usually. With whatever fruit we have. If there's no fruit, I have frozen fruit and can make a yogurt smoothie with it for the kids.
Anonymous
Grilling burgers for the first time in a while.
Anonymous
We are doing veggie burgers and fries.
Anonymous
Grilled cheese and tomato soup.
Anonymous
Frittata - Eggs and whatever veggies and meats you have.
Avocado Toast w/ tomato and fried eggs
Big salad - if you have salad greens and any veggies, top with canned tuna, hardboiled eggs, or sardines.
Pasta Puttanesca w/ tuna - Quick sauce of garlic, chili flakes, tomatoes, olives, capers, chopped tomatoes, can of tuna. Toss with pasta.
Bean and cheese quesadillas w/ salsa
Pasta fagioli - saute onions and garlic, add canned beans (an a bit of the liquid) and tomatoes, a bit or rosemary or sage. Add water and short pasta (or broken up spaghetti). Top with grated parmesan.
Anonymous
Pesto pasta and grilled chicken.
Anonymous
Your DH's head on a plate?

We're having pizza with leftover dough and toppings from the weekend, but if you don't have the dough thats not helpful. Chana masala if you have canned chickpeas and tomatoes?
Anonymous
Steak
Anonymous
Boneless chicken breasts straight out of the freezer, cooked with 1 small box of chicken bone broth, 1 can of chicken and rice soup (water added), 3/4 short grain brown rice. Cook until chicken and rice is done, then add bag of mixed vegetables to the pot. Season it needed. Add side salad and slices of bread toasted and buttered. Beyond easy.

(This is with 2 regular sized breasts.)
Anonymous
Frozen flatbread from TJ and ice cream.
Anonymous
Anonymous wrote:Frittata - Eggs and whatever veggies and meats you have.
Avocado Toast w/ tomato and fried eggs
Big salad - if you have salad greens and any veggies, top with canned tuna, hardboiled eggs, or sardines.
Pasta Puttanesca w/ tuna - Quick sauce of garlic, chili flakes, tomatoes, olives, capers, chopped tomatoes, can of tuna. Toss with pasta.
Bean and cheese quesadillas w/ salsa
Pasta fagioli - saute onions and garlic, add canned beans (an a bit of the liquid) and tomatoes, a bit or rosemary or sage. Add water and short pasta (or broken up spaghetti). Top with grated parmesan.


Lightly fried tuna!!!
Anonymous


Took many hours to slow-cook a nice beef stew with root vegetables and celery.

Yum.

For you, I'd make some tartines with topping of your choice (ham and cheese? with baby spinach?). Pop under the broil to melt the cheese.
Anonymous
Baked chicken, asparagus and salad

Pretty boring
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