Good fall dinner for guests (on a weekday)
![[Post New]](/jforum/templates/default/images/icon_minipost_new.gif){kind=icon}
Anonymous
| Casting about for a reasonable weeknight recipe to serve out of town guests. What about Chicken Marbella? Thanks for other ideas! |
Anonymous
| Chicken Shawarma. I like Sam Sifton’s recipe from the NYT. |
Anonymous
| Can't beat baked ziti, salad, and garlic bread. Great for all seasons! |
Anonymous
This is a good fall dish. |
Anonymous
| White chicken chili, salad, bread |
Anonymous
Do Ina Garten's! It's great. Also endorse the NYT chicken shawarma. |
Anonymous
| Chicken pot pie, salad, wine and pumpkin roll for dessert. |
Anonymous
Ugh so starchy and basic. |
Anonymous
You are missing the inside joke. |
Anonymous
| I might try to pull in some fall flavors, like a butternut squash ravioli with sage & brown butter, or pork tenderloin with apples and a cinnamon-maple glaze. But chicken marbella is always a winner, and does work well in the cooler weather, so there's nothing wrong with that option! |
Anonymous
|
I love a good fall harvest salad with apples, cranberries, blue cheese, walnuts.
And then perhaps chicken milanese or pork chops with bread crumbs and a side of roasted brussel sprouts with bacon, and maybe roast potatoes? Then pumpkin pie or apple crisp for dessert. |
Anonymous
Marbella and shawarma both good 👍 |