Expect shortages in these 13 food category …

[Anonymous]

https://www.thedailymeal.com/1166891/the-13-food-shortages-to-expect-in-2023/

Is anyone surprised?

I also expect shortages in chocolates, coffee, and some spices. But no reason to go crazy and hoard food.

[Anonymous]

I have hoarded pantry food the last two years. Did the shelf life homework and went at it.
Can't do much about refrigerated food but I do freeze butter.

[Anonymous]

I have chickens and grow my own beef, tomatoes and lettuce.

The rising corn prices concern me, because feed prices for my farm have risen astronomically. So has fertilizer and hay. Beef prices going up is a no-brainer, they will likely double. I won’t see any of that…getting out of cattle. Only the big business feedlots prosper. Done with it.

[Anonymous]

It seem to me a lot of businesses are taking advantage of the scary word (inflation!) as an excuse to jack up prices.

Some corporations are enjoying high profits off of these high prices.

[Anonymous]

Anonymous wrote:It seem to me a lot of businesses are taking advantage of the scary word (inflation!) as an excuse to jack up prices.

Some corporations are enjoying high profits off of these high prices.

Yes, you’re right. Many corporations are making massive profits, and have been for several months, although publicly they blame rising prices on “inflation” — which then may get treated as a political issue. If it were simply inflation, they would only be raising prices enough to keep their profits steady and or reasonable ( although I realize that working definitions of those things can vary by a lot.)

[Anonymous]

Anonymous wrote:It seem to me a lot of businesses are taking advantage of the scary word (inflation!) as an excuse to jack up prices.

Some corporations are enjoying high profits off of these high prices.

The head of Tesco (UK supermarket chain) just said the same thing

[Anonymous]

beef? who's got that kind of scratch these days lol?

[Anonymous]

Anonymous wrote:I have hoarded pantry food the last two years. Did the shelf life homework and went at it.
Can't do much about refrigerated food but I do freeze butter.

There was a great sale on Kerrygold one week at Whole Foods like 4 years ago and I went to WF more than once, filled up one entire shelf door of my freezer with butter and have been using that ever since. I regret nothing.

[Anonymous]

We have chickens, so I don’t worry about eggs. We easily get at least a dozen a day. My trees produce more oranges, figs, lemons, and limes than I could ever use. I give them away by the bagful. I grow my own vegetables and my lettuce looks great so far. Butter is very easy to make. Bread is very easy to make. And we don’t eat red meat.

Plan ahead. I fear it may be a rough year.

[Anonymous]

Anonymous wrote:We have chickens, so I don’t worry about eggs. We easily get at least a dozen a day. My trees produce more oranges, figs, lemons, and limes than I could ever use. I give them away by the bagful. I grow my own vegetables and my lettuce looks great so far. Butter is very easy to make. Bread is very easy to make. And we don’t eat red meat.

Plan ahead. I fear it may be a rough year.

How privileged that you own land. I live in an apartment with no direct sunlight and no outdoor space like a fire escape. I work with a guy who has fruit trees and pre-pandemic he used to bring in rhubarb and extra plums to give us.

[Anonymous]

Tomatoes will produce well even in a pot, as long as you have some sun.

[Anonymous]

Anonymous wrote:We have chickens, so I don’t worry about eggs. We easily get at least a dozen a day. My trees produce more oranges, figs, lemons, and limes than I could ever use. I give them away by the bagful. I grow my own vegetables and my lettuce looks great so far. Butter is very easy to make. Bread is very easy to make. And we don’t eat red meat.

Plan ahead. I fear it may be a rough year.

Where do you live, California? It so inefficient to use municipal water for a personal garden like that.

[Anonymous]

Anonymous wrote:We have chickens, so I don’t worry about eggs. We easily get at least a dozen a day. My trees produce more oranges, figs, lemons, and limes than I could ever use. I give them away by the bagful. I grow my own vegetables and my lettuce looks great so far. Butter is very easy to make. Bread is very easy to make. And we don’t eat red meat.

Plan ahead. I fear it may be a rough year.

Let them eat cake!