I need some hot sauce
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Anonymous
| I normally have a bottle of basic Frank's Red Hot in the fridge. I ran out and want to branch out a little. I don't like insane spicy, so about Frank's temperature is good. Any recommendations of something a little more special? |
Anonymous
| Cholula or Tapatio |
Anonymous
| Louisiana, Tabasco, Sriracha, Yeo's, ABC. |
Anonymous
| Texas Pete. |
Anonymous
| Valentina |
Anonymous
|
Sriracha is my favorite, but the price has gone up so much 😩
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Anonymous
+1 Texas Pete is more flavorful than overwhelming heat like Tabasco. |
Anonymous
| I love Melinda’s. And green Tabasco |
Anonymous
|
Tapatio is our family favorite, though it can be frustratingly hard to find.
Cholula original flavor is our back up and I find it very good. I know people who really like the chipotle version but I find it way too smoky for every day use. Melindas and Texas Pete are okay. I think Valentina is too runny and also a little sweet. Tabasco is honestly a step down from Franks Red Hot. |
Anonymous
| What do you do with the hot sauce..how do you serve it? |
Anonymous
| Secret aardvark! |
Anonymous
| Franks was my go to for a long time, until I got Old Bay Hot Sauce. Now that's my default. Good flavor without too much heat. |
Anonymous
|
Louisiana or Crystal
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Anonymous
| Franks is the best though. |
Anonymous
This. |