Please share a favorite recipe containing egg noodles
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Anonymous
| I have several bags about to expire. Please share ideas of how I can use these up. Thank you! |
Anonymous
|
Beef stroganoff
Tuna noodle casserole (I know they one is polarizing, but I love it) Serve with Swedish meatballs or any meat dish with a lot of sauce (like chicken paprikash) Chicken noodle soup - I think egg noodles hold up better than regular noodles |
Anonymous
| Do noodles expire? |
Anonymous
Man, you took my top 3: beef stroganoff, tuna noodle casserole and chicken noodle soup. I also have made killer mac & cheese with egg noodles or what about chicken cacciatore? |
Anonymous
| Mark bittman did a savory pumpkin noodle kugel in the NYTimes for a vegetarian thanksgiving. I thought it was great but my family hated it so have never made it again. But they are not casserole fans—you have to like that mushy warm casserole mouthfeel. |
Anonymous
| Noodle kugel. |
Anonymous
Of course. You'd better be trashing them the day after... you've been warned. |
Anonymous
| Haluski. So simple and cheap, so good. |
Anonymous
| Stroganoff, chicken noodle soup, buttered with chives, the Smitten Kitchen chicken Marsala meatballs with egg noodles. |
Anonymous
| This is the stroganoff recipe we use: https://www.foodnetwork.com/recipes/tyler-florence/beef-stroganoff-over-buttered-noodles-recipe-1943426.amp |
Anonymous
| Goulash |
Anonymous
| We eat beef stew on top of them and also homemade salisbury steaks. |
Anonymous
| Butter noodles - just top with lots of butter, better than bullion chicken, parsley (dried or fresh), and Parmesan… so good! |
Anonymous
Anonymous
| The Korean BBQ thread reminded me that I love shredded or sliced barbecue over any type of wide or flat noodles. |