Foods that you strongly dislike, if there are any?

[Anonymous]

If you feel like sharing, why? Texture, too bitter, etc?

My answer is cooked salmon. I just dislike the taste.

[Anonymous]

Beets and I eat every other vegetable. I have tried them numerous ways, but nothing helps. I give up.

[Anonymous]

Grapefruit. Even the sweetest ones taste so bitter to me. And I am not a super-taster or anything.

[Anonymous]

Asparagus

I use to hate hotdogs as a child and refused to go to birthday parties because they would serve hot dogs.

[Anonymous]

coconut, eggplant, celery

taste, flavor, texture

[Anonymous]

Anonymous wrote:coconut, eggplant, celery

taste, flavor, texture

I forgot cantaloupe and oatmeal. I have tried and tried and these things are all just disgusting to me.

[Anonymous]

Bananas..mostly the texture. Also seafood. It makes no sense but after going fishing the idea of eating them is just disgusting. The gills and floppy bodies. Sushi is 10x worse.

[Anonymous]

Anonymous wrote:Bananas..mostly the texture. Also seafood. It makes no sense but after going fishing the idea of eating them is just disgusting. The gills and floppy bodies. Sushi is 10x worse.

Out of curiosity, is it the ick factor or the taste/texture that bother you about seafood? Or both?

[Anonymous]

Arugula

[Anonymous]

Anonymous wrote:

Anonymous wrote:Bananas..mostly the texture. Also seafood. It makes no sense but after going fishing the idea of eating them is just disgusting. The gills and floppy bodies. Sushi is 10x worse.

Out of curiosity, is it the ick factor or the taste/texture that bother you about seafood? Or both?

*bothers

[Anonymous]

Eggplant and beets
Oysters - they look like a giant snot ticket to me.

[Anonymous]

Eggplant and cauliflower because they give me diarrhea.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Bananas..mostly the texture. Also seafood. It makes no sense but after going fishing the idea of eating them is just disgusting. The gills and floppy bodies. Sushi is 10x worse.

Out of curiosity, is it the ick factor or the taste/texture that bother you about seafood? Or both?

*bothers

Both but more the ick factor.

[Anonymous]

Sprouts. The stringy kind. Even if you remove them from a sandwich or salad or something, the flavor/smell lingers and it makes me sick.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Bananas..mostly the texture. Also seafood. It makes no sense but after going fishing the idea of eating them is just disgusting. The gills and floppy bodies. Sushi is 10x worse.

Out of curiosity, is it the ick factor or the taste/texture that bother you about seafood? Or both?

*bothers

Both but more the ick factor.

What about shrimp? No gills and not floppy.