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What's (NOT) to Eat 4 Dinner: Combating Picky Eating in the Time of COVID
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last modified
Aug 01, 2020 07:49 PM
Skills on the Hill is here to support you weekly as you manage the delicate balancing act of keeping safe and healthy while keeping your child socially connected and tuned in. 2020 has been quite the roller coaster - SOTH is here to help.
Our 6th session, What's (NOT) to Eat 4 Dinner?! Combating Picky Eating in the Time of COVID, will provide information related to all of the underlying components of eating (did you know that there are actually 32 steps to eating?!) and some of the common reasons that children are picky eaters - especially during this time of immense anxiety in our society. We will also provide tips and tricks to increase food variety, strengthen your child's relationship with food, and reduce family stress around mealtimes! This session is suited for parents of children of all ages and ability levels - not just babies and toddlers!
| When |
Aug 01, 2020
from 10:00 AM to 11:00 AM |
|---|---|
| Contact Name | Paige Brown |
| Add event to calendar |
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Get your questions answered (and more!):
Why won't he just eat it?! He used to love it!
Why are mealtimes such a fight? What am I doing wrong?
My child only eats goldfish and chicken nuggets...how can I add variety without stressing us all out?
What does the research say about how children become picky eaters? What are the early signs this may become a problem?
What about wet foods? Isn't everything wet when it gets chewed up anyway?
Is it safe to bribe my child with dessert? What should I do when that stops working?
Is it ok to punish my child for not eating? Does he have to eat everything on his plate?
Things are so crazy right now, should I just put these feeding issues on the back-burner?
What does any of this have to do with sensory processing
