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Baking & Pastry – Pies, Tarts & Fruit Desserts - October 19, 20, 21 @4pm
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last modified
Oct 09, 2020 05:09 PM
Cookology is offering virtual classes and workshops—join us in the kitchen for a fun and educational time of cooking and eating!
With each class, when you purchase it, you will automatically have your hands on the daily shopping lists, recipes, equipment lists, welcome guide. We will then email you the Webex link.
ALL LIVE CLASSES ARE RECORDED, so if you can't make the time slot, you can always watch the class at another time.
PRICES ARE PER HOUSEHOLD, NOT PER PERSON!
| When |
Oct 19, 2020 04:00 PM
to
Oct 21, 2020 06:00 PM |
|---|---|
| Where | Cookology Culinary School |
| Contact Name | Cookology Culinary School |
| Contact Phone | 7034331909 |
| Add event to calendar |
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Baking & Pastry – Pies, Tarts & Fruit Desserts - October 19, 20, 21 @4pm
You are purchasing ONE 3 DAY WEEK of Virtual Baking & Pastry classes.
The schedule is: Monday, Tuesday, Wednesday. @4pm
This is an All Ages class, however we recommend that all children have a parent/guardian assist them.
Your purchase includes ingredient list, recipes, and welcome guide--all downloadable after purchase.
Each class includes live step-by-step cooking instruction so that you can follow Classes are approximately 90 minutes – 2 hours.
MENU
Pies, Tarts and Fruit Desserts
Day 1: 1-2-3 Cookie Dough, Basic Pie Dough, Pâte Brisée & Raspberry Mascarpone Tart Shell
Day 2: Pecan Pie, Sweet Potato Pie & assemble the Raspberry Mascarpone Tart
Day 3: Tart Tatin & Tart Cherry Clafoutis
The Fine Print
We have attached a daily ingredient list for you to take inventory of your pantry and refrigerator. The Welcome Guide details policy and Webex information. Once you sign up, we will email you the Webex link a few days before the class.
CANCELLATION POLICY: No refunds will be given once class has been purchased, however we will give you a credit to take another class.
