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Reply to "How do I tell the foodie hosting me I'm a very picky eater? "
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Wow, OP -- water and tortilla chips? You really couldn't bring yourself to try anything else on the menu? Yours is more than a food preference or aversion, it's an illness. Adults learn to broaden their palette and try new things. [/quote] I HAVE tried new things. I just don't like a lot of them. :) The first time I ate strawberries with vinegar on them I (didn't know about the vinegar and) thought they'd gone horribly rotten. When I was in Mexico I tried chicken mole even though it looked like liquid shit on top of chicken. It tasted fine. I had an Indian roommate and tried her food numerous times and always wound up gulping tons of water. I was once given a complementary glass of OJ at a restaurant. When I took a sip it tasted wrong and mentioned it to the friend I was brunching with - she tasted it and laughed at me - it had champagne in it. I tried quinoa (didn't like it), some pasta dish my sister made (it would have been okay without the white sauce) - I try things regularly. [/quote] You are incredibly immature. The way you describe traditional Mexican mole sause says all we need to know about you. How old are you? Because if I did not know better from the context of the exchange, I would honestly put you at 13.[/quote] Agree. I bet OP likes mac & cheese, hot dogs and chicken nuggets. [/quote]
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