Reply to Why do you have to use the office fridge for food you’ll eat today?

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[quote=Anonymous][quote=Anonymous][quote=Anonymous]I only use the office fridge for food I’ll eat in 3 days. I bring all my lunches in 3 days early.  That way they’re cold and semi-fresh and I sneak under the radar of the work fridge police who tsk tsk the storage of foods to be eaten that same day.

On a more serious note, I have never read such an inane take. Some foods can go bad in a few hours and need to be kept cold. Not everyone wants to lug ice packs during their commute. Fridge is perfect cool place to store until lunch. Why would anyone care that people put lunches in the fridge?[/quote]

No food is going to actually go bad in a climate controlled office over 4-5 hours. I assume nobody is bringing raw chicken for lunch. if you are that is a whole different conversation.

OTOH some people may just prefer as a taste matter to have their stuff chilled. that’s understandable. [/quote]

You got me at climate controlled office.  My workplace gets crazy hot when it’s warm.  I’m not leaving my leftover chicken out in 79 degrees for four and a half hours.[/quote]

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