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Food, Cooking, and Restaurants
Reply to "Restaurant hacks ?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Most of these aren’t hacks. They are just recognizing that portion sizes are out of control. No one needs unlimited breadsticks, and most kid sizes are way too big for kids. Restaurants should just shrink everything down.[/quote] I agree with this. Even kids' meals are often enormous. I ordered a single kid's meal for my kids to share (2 and 4) because I knew they wouldn't make a dent in it. The proprietor who was taking our order actually criticized me for it! He said "How am I supposed to stay in business when you're splitting meals and not ordering enough food." I never finish anything at a restaurant and always eat it the next day, but if someone doesn't care to eat leftovers they shouldn't have to throw out their food. Sell half-portions.[/quote] We order kids meals for our kids and take home leftovers. They can have the rest of the meal for lunch or dinner the following day. [/quote]
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