Reply to Favorite ice cream flavor and brand?

Forum Index » Food, Cooking, and Restaurants

Reply to "Favorite ice cream flavor and brand?"

Subject:

Emoticons





More smilies

Text Color: Font: Close Marks

[quote=Anonymous][quote=Anonymous][quote=Anonymous]Turkey Hill.

The key to any ice cream is to make sure it's called "ice cream" and not "frozen dairy dessert". Breyers and Edy's is now "frozen dairy dessert" and it sucks. [/quote]

Watch out, Turkey Hill is also headed down that path. Butter Pecan, Pistachio, Eggnog, and Pumpkin from that brand are all now frozen dairy dessert. For now you can read the red lid and watch out for anything that doesn't say "real ice cream."

Sad that's the less expensive store brands are more likely to sell actual ice cream.[/quote]

I can’t believe that people count brands like Turkey Hill as ‘ice cream’. 
Because it’s not.

Ingredients - so many additives, so much air.

Ingredients: MILK, SUGAR, CORN SYRUP, ROASTED PECANS (PECANS, COTTONSEED OIL, BUTTER, SALT), NONFAT MILK, WHEY, POLYDEXTROSE, CREAM, NATURAL FLAVORS, CALCIUM CARBONATE, PROPYLENE GLYCOL MONOESTERS, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, VITAMIN A, VITAMIN D3.

The words "frozen dairy dessert" sound far less appealing than "ice cream," which evokes a sense of childhood nostalgia (at least for me) about the satisfying sweetness that made hot summer days just a little bit more bearable. But the reason that some ice cream packages note that the product inside is a "frozen dairy dessert" is due to FDA regulations on the the term "ice cream."

https://www.brandeating.com

[/quote]

Options

	Disable HTML in this message
	Disable BB Code in this message
	Disable smilies in this message

Review message

Search Recent Topics Hottest Topics