Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Is Tillamook ice cream just as good as Haagen-Dazs?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]My kids like it. I like the Trader Joe’s vanilla and chocolate myself.[/quote] Read the ingredient list. Yuck. [/quote] Trader Joes vanilla and chocolate ice creams have very basic ingredients: milk, cream, sugar, egg yolks, vanilla (or cocoa), and some stabilizers/gums. That is better than most store bought ice cream ingredients [/quote] HD does not have stabilizers/gums. [/quote] I don’t consider that to be a terrible ingredient. It’s fine [/quote] These people need to start following @foodsciencebabe (NOT foodbabe) or @evidencenutrition and let.it.go.[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
