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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Beets, canned "chinese food," and frozen chicken a la king; i have always hated most sauces, especially white ones like in the chicken a la king.  i still shudder to think about it.  i had to sit at the kitchen table until I ate "enough" dinner, even if i hated it.  my older brother loves to tell stories about me sitting there alone (with him spying from the other room, ready to rat me out) with a mouth full of food I refused to swallow.  I wonder where my kid's stubbornness comes from?
 [/quote]

Yes!  The canned Chinese food!  Chung King or something, right?  I wonder if they still sell that.  I don't remember it being that bad though. [/quote]

That Chun King/La Choy chow mein, served on rice, was really good "Chinese" food when I was growing up.  Of course it was topped with those crunchy noodles.  Yum![/quote]

Yes! Don't forget the crunchy noodles! This was a treat at our house growing up. Now as someone who has lived in China, I don't think I could eat this again without cracking up.

I loved most of my mom's cooking except for her salmon cakes. Salmon out of a can. Really?[/quote]

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