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Reply to "What is the most memorable thing you ate in Europe?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][b]White asparagus (Spargel) in season (June) in Germany.[/b] Dessert: ice cream with hot raspberry sauce [/quote] Oh.. this! I don’t undestand how it’s not a “thing” anywhere else! I feel like I was ruined for “real” asparagus, after the first time I had it![/quote] I LOVE white asparagus! Had it for the first time in Belgium at 16 and was amazed. We ate it with a fresh mayonnaise-y sauce. Delicious. [/quote]
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