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[quote=Anonymous][quote=Anonymous]I love pasta, but the only ones I really like is the Barilla protein pasta.  I started eating that when I had gestational diabetes, and every time I checked my glucose numbers after eating the numbers were great.  My nutritionist was impressed.

This is the only type of pasta I serve, and now my kids only like this pasta too.  It's not carb heavy, so if my DD eats just the pasta, I'm ok with it.

But, once in a while, if they are at a friends, and they eat just regular buttered pasta, that's fine, as long as it's once in a while.

If you are regularly feeding your kid just carb heavy pasta, then it's probably not very healthy. Even so, I would not have said anything, even if you fed my kid lunchables.  It's just once. That is a bit rude.[/quote]

I am convinced that some people just need to give their personal story to anyone-without it being relevant at all.

90% of what you said was completely irrelevant to the OP’s issue.  Unless you or your kids have a medical reason to not eat something, you should be grateful someone took the time to cook for you at all. Some of you people are unbelievably rude and ungrateful.

As a matter of fact, my picky kid is so overly respectful at other people’s houses that he has learned he likes things that he would have never tried at home-so I am grateful for those parents! [/quote]

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