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Reply to "Will US food quality improve?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]NP. This is a thread about improving food quality. No mention of junk food is appropriate here, unless we are condemning it.[/quote] It’s appropriate because the vast majority of American general population diet is junk food. The quality of milk, eggs, fruits/vegetables is a moot point because people aren’t even cooking actual food anymore and they don’t want to healthy foods. It’s all about convenience crap. Everyone is too “busy” to cook a decent meal, [b]no matter how simple [/b]and affordable it actually is. So unless that culture changes and or junk food is taken off the shelves, people are still going to be overweight and unhealthy. [/quote] As the mom of a family with multiple, conflicting food restrictions and a tight budget, I find this so triggering. Cooking is NOT simple for me. If I’m making a pasta dinner, I’m making the sauce from scratch and cooking three different pastas/pasta alternatives. Cooking is hell. I do it because I’m a responsible adult, but I never liked it and resent that every time we find a new food intolerance, I need to find new recipes. Yet again. These are not small things. My kid will scream in agony on the toilet if I’m not paranoid. Yes, we eat organic. [/quote]
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