Reply to Will US food quality improve?

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[quote=Anonymous][quote=Anonymous][quote=Anonymous]NP. This is a thread about improving food quality. No mention of junk food is appropriate here, unless we are condemning it.[/quote]

It’s appropriate because the vast majority of American general population diet is junk food.  The quality of milk, eggs, fruits/vegetables is a moot point because people aren’t even cooking actual food anymore and they don’t want to healthy foods.  It’s all about convenience crap.  Everyone is too “busy” to cook a decent meal, no matter how simple and affordable it actually is. So unless that culture changes and or junk food is taken off the shelves, people are still going to be overweight and unhealthy. 
[/quote]

This exactly. There is absolutely nothing wrong with raw produce in the US or lean meats. There is a scale of quality but that is 100% a rounding error in all this.

The only people saying otherwise are inventing reasons their health is someone else’s problem and not one of their own making through poor decisions to eat piles of processed garbage and not move.

We have one of these regards in here talking about how Doritos make them feel and the distinction between Coke Zero outside versus inside the US.

You couldn’t write this as fiction if you tried. Idiocracy indeed.[/quote]

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