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Reply to "What did you cook for dinner, cost, time?"
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[quote=Anonymous][quote=Anonymous]Last night I made a cheese and broccoli soup, with a homemade loaf of rustic bread. Not sure the cost of all the ingredients - it's a head of broccoli, an onion, two blocks of good cheese (that's the biggest expense - I used the expensive, pasture-raised kind), broth (I use packaged vegetable broth), some whole milk (also the $ pasture-raised organic stuff), a handful of flour, some salt and pepper, some butter. Maybe $25 or $30 for everything? Made enough for four servings - had two yesterday (just the two of us, we're DINKs) and I'll have leftovers today. The bread is just yeast, flour, water, and salt - didn't have to buy anything new. Maybe $1 to make, if that.[/quote] And for time - the soup takes about 25 minutes to make then simmers for a while, the bread takes maybe 20 minutes to prepare the dough, then I let it sit all day to rise. It's in the oven for about 45 minutes.[/quote]
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