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Reply to "Do you wash your pre washed lettuce with the vinegar again?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]I buy the premade romaine mix from Wegmans weekly and d[b]o not wash it at all.[/b] I have never had any problems. That being said, I use a ton of vinegar on my salads, so perhaps it's just enough to kill anything before I get sick. [/quote] You should always wash your lettuce. There are videos of lettuce being dug up from the earth and bagged right in the field. https://www.reddit.com/r/Cooking/comments/nak2mu/no_matter_what_the_pack_says_wash_the_veggies/[/quote] [b]Triple washed, torn salad mixes are not being prepared and packaged in the fields. You must be talking about lettuce that’s still intact. That needs to be rinsed thoroughly.[/quote][/b] You are always supposed to rinse the bagged lettuce. https://www.today.com/health/recall/wegmans-recall-kale-microgreens-salmonella-rcna63593[/quote] [b]Respectfully, you cannot wash off salmonella, and if you think that, your food safety knowledge is putting your family at risk. [/quote][/b] the point is -- you don't trust the "triple washed" ad! THis also happened on Oct. 23. https://www.pennlive.com/food/2023/10/salad-kits-recalled-from-wegmans-because-of-allergy-risk.html. If wegmans can't manage testing for salmonella in its "triple washed" bag, imagine what ELSE is wrong with it. Why would you ever trust such a claim? Of course we wash it. takes seconds.[/quote] So because there’s potential contamination from something that *cannot* be washed off, we shouldn’t believe they washed the produce, and at the same time, you’re telling me we only need to spend “seconds” washing produce to make it safe to eat? You have some wacky ideas.[/quote]
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