Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "How do you cook bacon?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous]We also do it in the oven for ~18 minutes at 375 (regular bacon, not thick cut). The cooling rack always made a horrible mess, so we put it on aluminum foil and then transfer it to paper towels immediately after removing from the oven. But then I read that aluminum foil is bad for you. What do other people use? I don't want to scrub a pan more than I have to.[/quote] I just wash the pan after using a spatula to move all the drippings below the cooking rack into a jar for other uses. Anyone ever pop popcorn in bacon fat? Amazing![/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
