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Food, Cooking, and Restaurants
Reply to "pudding...instant vs cook and serve"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Anyone have a good homemade pudding that is sugar free/fat free?[/quote] Er, no.[/quote] The best you could do would be to play with the milk to cream ratio and use less sugar than recipe calls for. Maybe leave out the egg yolk and add in chia seeds to thicken [/quote]
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