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Reply to "How much do you tip on takeout orders?"
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[quote=Anonymous]I tip if it's a restaurant. When I waited tables, carryout was the bane of my existence. You're trying to deal with your tables and all of the sudden you have this to-go order to deal with. Argh. You're taxed on a percentage if it, and it goes into your night's sales so you have to "tip out" on it (to the batrender, food runners, bussers, etc). This isn't how it's handled at all restaurants. Some have the hostess do to-go orders, or they might even have a dedicated to-go person. But the average restaurant makes servers/bartenders do it so they can only pay $2.55 an hour yet still make money on carryout. [/quote]
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