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Reply to "Do you make mashed potatoes from potatoes?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Potato. It is fast and easy and unprocessed.[/quote] It's not fast or easy. Peeling, boiling, mashing, getting the butter, salt, milk ratio just right. Messy splatters, potato bits all over. I use a potato ricer so that gets messy too. I make them maybe 3 times a year because it's a pain.[/quote] An electric mixer is faster and easier [/quote] So then I have a pot, cutting board, peeler, knife, mixing bowl, and assorted spoons, scrapers, measurers, I have to clean for this easy side dish etc. You know what fast and easy? Roasted cut up Yukon potatoes so I just do that and save mashed potatoes and the annoying mess for Thanksgiving.[/quote] But you are already having to clean the knife and cutting board. You don’t need a mixing bowl or a peeler or a scraper (?). So a masher, measuring spoons and a measuring cup. That’s it. And you don’t have to wash the sheet pan you use to roast the potatoes. [/quote]
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