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Reply to "Post your cabbage recipes"
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[quote=Anonymous]Thinly slice, toss with cidar vinegar (lost), maple syrup, salt, pepper, garlic olive oil, and a bunch of thinly sliced onion. Spread on baking sheet (line with parchment). Bake at 425 for 20 minutes, checking ever 5 after to see if it's burned. I toss it once and squirt balsamic glaze on it. So delicious! Great side for mac and cheese or sour cream mashed potatoes. Cuts the richness. [/quote]
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