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Reply to "Why is Indian food always expensive?"
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[quote=Anonymous]Good Indian food is actually a lot of work. Malai Kofta anyone? I used to make those at home but stopped bc they really are such a pain. All the different gravies, veg, cheese, stuffed and fried items, plus the accompanying rice and naan. And then of course the various stuffed Naans: Peshawari, Keema, Kashmiri just to name a few. And the chaats...Aloo Tikka, Pani Puri, Dani Puri, Behi Puri...delish.[/quote]
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