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Reply to "What is your food Mt. Everest?"
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[quote=Anonymous]Roast Chicken. I am a very accomplished cook. I can do just about anything but fucking roast chicken. I've tried Thomas Keller's method 3 times and every time it's need to be in the oven for longer than the recipe lists. I panic after 20 to 30 minutes and take it out. Inevitably, there will be pink, waiting for me. Mocking me. *You suck* it will whisper. *You think you're so hot because you can make good biscuits, well you can't even get chicken right*. DH will try to tell me that it's fine, but it's not. I know, he knows, and the chicken knows. [/quote]
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