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Reply to "I need a killer pea side dish!"
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[quote=Anonymous]I do a thing with canned peas that is not really "to die for" but I like it. It's easy. Chop up an onion real fine. I prefer sweet onions because they are milder. You should have 1/2 cup to 3/4 cup of chopped onion. Melt a stick of butter in a pan. Add the chopped onion and saute until they are soft. Open 2 cans of peas. Drain the water from the cans into the sink. Dump the peas in with the butter and onions. Sprinkle a little less than 1/4 teaspoon of garlic powder in. Add 1/2 teaspoon pepper (maybe a little less) and 1/2 teaspoon salt. Stir. Heat it up until it is hot. Taste. Maybe add more salt if you want. Done. [/quote]
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