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Reply to "pepperidge farm frozen cakes"
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[quote=Anonymous]I thought I was alone with the bad notion about these special treats. I’m 59, I remember my mom and grandma buying them every week, Sara Lee Pound Cakes, Pepperidge Farm German Chocolate, Coconut Cream- those were the favorites. I been buying them in different places, states and I feel they taste old and dry. I wanted my grandkids to taste and enjoy these treats as I did but… 😳 Is there any way to go back to the original recipes please. It is a shame spending time and effort in producing a tasteless treat. Wouldn’t it be better to keep the classic one, I’m sure you would have many more sales than you do now. [/quote]
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