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Reply to "Dear bosses, a potluck meal is not saying "thank you for all you" to your staff"
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[quote=Anonymous][quote=Anonymous]If a potluck is bad, it means you work with some really bad cooks. [/quote] Or, you don't know who cooks with their cat sitting on the counter, how long the mayo-based salads have been sitting out, etc. People lack imaginations. There's nothing wrong with calling up a couple restaurants, asking if they will put out some appetizers and run drink tickets during off-hours (3-5 pm, for example). Management can spring for some easy finger foods and one drink per employee and let folks buy anything else they want. Or, set a limit at the bar - it turns to a cash bar after $500... something like that. I know potlucks are FREE, but there's a lot of daylight between a dinner at Morton's and Potluck if the goal is creating a warm social environment for building office comradery. [/quote]
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