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Reply to "TIL that crackers have class levels. "
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[quote=Anonymous][quote=Anonymous]This is so funny to me. I do not really think crackers have class levels, but some are kind of dated, albeit delicious. I have memories of my parents’ dinner parties when my sisters and I were young in the 70s and 80s and my mom always served Ritz crackers with shrimp dip, and also Triscuits on a cheese and crackers board. I love the taste of these crackers, but would not think of serving them at a dinner party today (unless the theme was “retro” or something like that?). [/quote] But you’d still serve various dips, or turkey on Thanksgiving, or other expected and long-served items, so what’s the difference? Delicious is delicious.[/quote]
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