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Reply to "Nephew with celiac - what is fair/appropriate when visiting grandma?"
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[quote=Anonymous]So I haven't read all the responses and I'm not very aware of how big a problem cross contamination would or wouldn't be, but could you get a bread box for your room / some other space to keep bread in and then make all sandwiches on paper plates outside? Similarly, if there's a cookout could you bring regular buns and just keep them in the car or something? There can't be one pot and one strainer that regular pasta can go in? Again, I don't know how sick he'd be if he accidentally ate a crumb, so get it if this isn't worth it. [/quote]
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