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Reply to "Tell me the best way to cook corn on the cob"
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[quote=Anonymous][quote=Anonymous]A really easy way is to put is in the oven, husks and all, for 30 minutes at 350. Just put a pan underneath (on a different rack) to catch any of the pieces that fall off and could burn. It makes removing the husks so easy. Just hold with a towel and peel back. You could then season the way you like. I think grilling taste really good as well, but this is a super simple way to go.[/quote] This is the only way I cook corn now. Super simple, no prep, turns out perfect every time. I used to shuck, then boil. Baking is much easier. [/quote]
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