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Reply to "I cooked latkes"
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[quote=Anonymous][quote=Anonymous]One year, a friend and I cooked them in schmaltz, chicken fat. The smell lasted at least a week. But they were the best latkes, EVER![/quote] Ugh, it lingers that long just with vegetable oil! I love latkes but it's so gross to step into the house 5 days later and still get a whiff of latke. It's the major reason we only do them once a year (because they're not actually that much work if you have a food processor). By the time the smell is out, no one wants to even think about them for months! [/quote]
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