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Reply to "How can I drink coffee without a ton of calories (and a decent taste?)"
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[quote=Anonymous]Here's what works for me. This is make-at-home (you would not believe how much $$$ you lose by buying instead of brewing yourself.) Hazelnut flavored coffee. Not the syrup, but the flavored coffee, in either whole bean or ground form. I used nonfat dry milk instead of coffee creamers or regular milk/cream. I get the milk/cream effect without diluting the taste by adding extra liquid. Also, I'm actually adding calcium rather than the very scary list of ingredients that goes with non-dairy creamers. If you want to do iced for summer, make it more concentrated and add ice, or brew it the evening before, and put it in the fridge overnight. [/quote]
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