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Reply to "I bought kale. Now what?"
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[quote=Anonymous]Someone posted this recipe recently and I tried it last night. It was sooooo good. I brought leftovers with grilled salmon for lunch and my husband took leftovers with steak for his lunch http://cookieandkate.com/2012/debs-kale-salad-with-apple-cranberries-and-pecans/ Tips/Tweaks: - I omitted the radishes, goat cheese and pecans because I didn’t have them in the house - I added sliced almonds instead of pecans - I forgot the salt and pepper in the dressing but it was still pretty tasty - Do sprinkle the kale with salt and squish the pieces together really well to get rid of the bitterness, it should become dark and fragrant per the author (and it did) [/quote]
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